Come explore Spain through this iconic dish that's always sure to please. In this multi-subject class, you'll make paella from scratch and see a demonstration of preparing a rich and delicate Crema Catalana custard dessert. Served with a side salad and a healthy dose of food science. Grab your culinary passport and don't forget your appetite. We're off to experience the flavors of Spain!
By purchasing a registration to this class, you agree to our terms of service and refund policy, and acknowledge our disclaimer
Class Full? Add yourself to our Waitlist