Collection: Past Class Concepts
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Italian Sausage Orecchiette with Citrus, Rocket Arugula and Fennel
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- Regular price
- $45.00
- Sale price
- $45.00
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Cooking in a Vacuum - An introduction to Sous Vide Cookery
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- Regular price
- $95.00
- Sale price
- $95.00
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- per
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Spectacular Sauces: Pan Sauce and Vinaigrette
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- Regular price
- $79.00
- Sale price
- $79.00
- Regular price
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Herb-Crusted Pork Tenderloin with Apple Cider Pan Sauce
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- Regular price
- $25.00
- Sale price
- $25.00
- Regular price
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Coconut Curry Cream of Carrot Soup (V)
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- Regular price
- $49.00
- Sale price
- $49.00
- Regular price
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Grandma's Apple Pie (VO)
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- Regular price
- $35.00
- Sale price
- $35.00
- Regular price
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