It's incredibly easy to fall in love with pho [fuh]. Strong savory flavors and a symphony of spice make this Vietnamese soup the perfect cold weather food, but did you know that it's ridiculously healthy too?!
Join us in celebrating National Pho day on December 12th and we'll show you not only how to make pho, but also how to make bone broth in this 45-90min. class. This is food as medicine at its most delicious!
As we do in all of our classes that require ingredients that cannot always be found at your local grocery store, we'll offer a guide for where to locate fresh, delicious ingredients for this dish in your area.
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